Today I have a special guest post for you from a amazing young woman that I met through the blogging world. RJ is the owner and editor of Virtuous Girlhood. It’s a great blog for Christian teens and young women. You’ll find me blogging over there occasionally. This is RJ from VirtuousGirlhood.com. Katie was nice enough to let…
Recipes
Basic Israeli Hummus
Chick peas or garbanzo beans are a legume that is high in protein. They have been eaten world wide since ancient times. They are popular in Middle Eastern, Indian, Mediterranean and Italian cuisines. You can find chick peas featured in humus, curries, salads and falafel. Recipes are popping up on the Internet for roasted chick…
Arabic Rice
Brown rice and thin noodles simmered in a fragrant chicken broth, it is a simple rice pilaf with an Arabic twist. Rice is staple for people world-wide. There is little I enjoy more than a steaming scoop of flavourful rice. Last year I spent two weeks traveling through Israel with a few close friends. The…
Nourishing Thai Yellow Curry
Thai yellow curry, it has to be one of my favorite Thai dishes. My friend Liz and I have a place we love to go for lunch in the San Diego area. Not that we go frequently, I’m talking about four or five time a year max. When we do go we have a science…
Simple Avacado Dressing/ Taco Stand Guacamole
How ever you call it this avocado dressing/ guacamole is wonderful! It is a combination of a recipe from a former staff at our school, Kimi’s recipe from her book Nourishing Salads for All Seasons and my own ideas. It is perfect to top your tacos, salad or any Mexican dish. Another great thing about…