American Chinese food. There is nothing like it, definitely not in China anyways. It is it’s own delightful cuisine that I have been in love with since I started on solid foods, or rather since the first time I went to a Chinese restaurant. Almost every single birthday until I moved to Mexico was celebrated…
Archives for April 2014
How to Make a Simple Arnica Tincture
I have a well stocked herbal medicine cabinet. Echinacea, elder flowers and plantain are some of my go to herbs. Another staple is arnica. Arnica is know for it’s ability to promote healing for bruises and sprains. It is also used on the skin to sooth and heal after trauma to the body. Arnica however…