Yesterday while reading some of my favorite blogs I came across a delightful recipe for a hot chocolate from Kimi at The Nourishing Gourmet. As soon as I read the recipe I knew that is would taste delicious with my oatmeal chocolate chip cookies. I didn’t have all the ingredients that Kimi used so I…
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Fudge!
I don’t know about you but I love chocolate, especially dark chocolate. Yet I try not to eat it too often. A few months ago I was reading a magazine, “No Greater Joy” and there was a picture of all these sumptuous looking chocolates. I then went to NGJ’s website and found the recipe. They…
Limes!
Since moving to Mexico I have fallen in love with limes. Mexico produces almost 15% of the world’s limes. They were first brought to the New World with Columbus on his second voyage in 1493. Centuries later sailors started using limes to prevent scurvy because they are packed full of vitamin C. There are so many…
Scones
A warm scone and a hot cup of tea are one of the best things to enjoy while curled up with a good book. I love scones and am frequently inventing new recipes. Some are “healthy” and others aren’t so healthy. The ones I made today are a part freshly ground whole wheat flour and part…