Cooling Lemon Chamomile Popsicles

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LemonChamomilePopsNS

Children of all ages love popsicles! Okay, so do adults, who are we joking here. I still remember the days at friend’s houses when we would suck on cold bright-colored pops. I loved them, but those will never be seen in my house if I have anything to do with it.

Thankfully I have a mama that raised me right and knew the harm that sugar can have on people, especially little children. Instead, we had tasty homemade popsicles made from fruit juices. The freezer was always full of them and if for some reason we did run out new ones were made right away.

I’m over at Modern Alternative Mama today sharing these soothing lemon chamomile popsicles!

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About Katie Mae Stanley

Katie Mae Stanley is the writer at Nourishing Simplicity, where the focus is on nourishing foods, herbal remedies, simple living and faith. Ethnic and Mid-west foods are always a favorite in her kitchen and on her blog. She is also the author of the book Steeped: Simple Nourishing Teas and Treats. Katie Mae spent 10 years as a missionary dorm "mama" for a gaggle (almost 40) of amazing deaf girls at a school for the deaf in Baja California, Mexico. Now she finds herself state side ready to embrace God's next adventure. A cup of tea or coffee and a bit of dark chocolate make an appearance at some point in any given day. You can connect with the Nourishing Simplicity community on Facebook, Twitter, and Google+.

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