Vanilla Maple Whipped Cream
Prep
Cook
Total
Ingredients
- 1 pint heavy or fresh cream (raw is prefered)
- 2 TBS maple syrup
- 2 tsp vanilla extract
Instructions
- Add all the ingredients to a medium sized mixing bowl. Beat on high until fluffy, stiff peaks are formed. This should take about 5-7 minutes.
- Serve immediately or keep in a covered glass container in the refrigerator.
Recipe by Nourishing Simplicity at https://nourishingsimplicity.org/vanilla-maple-whipped-cream/