Print

Simple Make at Home Mocha

Prep

Cook

Total

Yield 1 cup

Ingredients

Instructions

  1. Heat the raw milk over low heat. Don't allow the temperature to rise above 110 degrees F or you will kill all the good things in the milk.
  2. In a mug or small dish mix the cocoa powder, maple syrup, vanilla extract and sea salt until you make a thick paste.
  3. Add the cocoa paste and coffee/espresso to the milk. Whisk until smooth.

Nutrition Facts

Serving Size 1

Amount Per Serving

% Daily Value

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipe by Nourishing Simplicity at https://nourishingsimplicity.org/simple-make-home-mocha/