Since I moved to Mexico almost 10 years ago I have been enchanted by tortilla soup. I’d had a few versions in the States but they never left me going back for more. That all changed one fall day when I was 19. I was sitting on a little patio at a small outdoor restaurant with a few friends. One of them told me that I had to try the tortilla soup, hesitantly I agreed. I was immediately won over from the first bit.
Creating different tortilla soups is a passion of my now. Join my at My Humble Kitchen to learn to make this new favorite!
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