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Nourishing Simplicity

Made From Scratch Living With A Measure of Grace

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Condiments and Sauces

How to Make Lavender Simple Syrup-Three Ways

June 17, 2019 by Katie Mae Stanley 2 Comments

How to Make Lavender Simple Syrup- www.NourishingSimplicity.org

Lavender simple syrup is easy to make and full of fun flavor! It is just what your next glass of lemonade or latte is waiting for!  Try making it with honey, cane sugar, or coconut sugar.  Simple syrups are great to have on hand to add to mineral water to create your own soda, or…

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Filed Under: Beverages and Smoothies, Condiments and Sauces, Recipes, Uncategorized Tagged With: honey simple syrup, lavender, lavender simple syrup

Lacto-fermented Roasted Red Salsa with Avocado

September 22, 2018 by Katie Mae Stanley Leave a Comment

Lacto-fermented Roasted Red Salsa with Avocado-www.NourishingSimplicity.org

Salsa. It makes the world a better place. Like seriously, it really, truly does. This lacto-fermented roasted red salsa with avocado may be my favourite. A week without salsa is a very sad week indeed. Even a few days without it is sad. Do you always find yourself reaching for a jar of salsa when…

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Filed Under: Condiments and Sauces, Ferments and Preservation, Recipes, Uncategorized Tagged With: lacto-fermented, Mexican, salsa

Thai Satay Peanut Sauce

May 14, 2016 by Katie Mae Stanley Leave a Comment

Thai Satay Peanut Sauce-www.nourishingsimplicity.org

Creamy and sweet, with a hint of spice. Thai satay peanut sauce is perfection on a spoon. Thai satay peanut sauce is obviously used for dipping chicken satay but it used along side other Thai dishes like fresh rolls as well. I was first introduced to peanut sauce when I went to a Thai restaurant…

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Filed Under: Condiments and Sauces, Recipes, Uncategorized Tagged With: peanut sauce, satay sauce, Thai, Thai satay peanut sauce

Sweet and Spicy Thai Chili Dipping Sauce

April 21, 2016 by Katie Mae Stanley Leave a Comment

Sweet and Spicy Thai Chili Dipping Sauce-www.nourishingsimplicirty.org

Lacto-fermented Thai chili sauce and palm sugar paste make the most delightful pairing for dipping spring rolls and egg rolls alike. Move over sweet and sour sauce, this sweet and spicy Thai chili dipping sauce takes the prize hands down. Thai food and I are BFF’s as far as food goes. I love a bowl…

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Filed Under: Condiments and Sauces, Recipes, Uncategorized Tagged With: Sweet and Spicy Thai Chili Dipping Sauce, Thai Chili Sauce

Lacto-fermented Hot Thai Chili Sauce

April 15, 2016 by Katie Mae Stanley Leave a Comment

Lacto-fermented Hot Thai Chili Sauce-www.

Tangy with a punch of heat. This hot Thai chili sauce is just what you need for your next Asain inspired meal! This simple chili sauce was inspired by one I had at a Thai restaurant, which I discovered is quite similar to sambal, a popular sauce in Asia made from chilies, vinegar, and spices such as…

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Filed Under: Condiments and Sauces, Recipes, Uncategorized Tagged With: fermented sambal, Lacto-fermented Hot Thai Chili Sauce, sambal, Thai Chili Sauce

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