Nourishing Orange Hot Cocoa




Yield 2 1/2 cups

Frothy hot cocoa with a hint of orange, and floral raw honey. This nourishing orange hot cocoa has all the flavor of an orange chocolate bar in a mug.



  1. Heat the milk in a small saucepan. If you are using dairy careful not to let the milk curdle. For raw milk, it is best to not let it get any warmer than 110 F to preserve most of the beneficial properties of the raw milk. For frothy milk, use a milk frother.
  2. In a small bowl or mug mix the cocoa powder, raw honey, orange extract/essential oil, and vanilla extract. Stir with a fork or a small whisk until a smooth paste is formed.
  3. Divide the cocoa paste between two mugs. Pour in the milk and stir gently to mix.
  4. Serve each cup of cocoa with a generous dollop of whipped cream if desired and orange zest.

Courses Beverage

Recipe by Nourishing Simplicity at